I’m afraid I can’t write a post for you tonight because I am too absorbed with Pinterest, which I never really explored before today.  Ooh, pretty!  Very distracting.  I see the attraction now.  Come visit me at pinterest.com/emmycooks/, wouldja?But here’s the nice thing about jam, I guess: it can happen in the background in fits and starts while you’re doing other things.  (Cooking an elaborate Senegalese feast, for example, or fooling around on the internet.)  Continue reading →