My Favorite Recipes: November 2012

It’s always so hard to choose.

 Savory Oatmeal with Blue Cheese and an Olive Oil Fried Egg Savory Oatmeal with Black Pepper, Blue Cheese, and an Olive Oil Fried Egg
Roasted Squash and Kale Salad with Miso and Curry Kale Salad with Miso-Roasted Winter Squash
 Fish and Potatoes Baked Fish and Potatoes in a Saffron-Tomato Broth
 Roasted Broccoli and Tofu Rice Bowl with Harissa Roasted Broccoli and Tofu Rice Bowl
 Whole Wheat Pasta With Brussels Sprouts (2) Pasta with Shredded Brussels Sprouts and Pine Nuts
Roasted Celery Soup from emmycooks.com And this month’s Readers’ Favorite: Creamy Roasted Celery Soup

Thanks again for being part of the Emmy Cooks community!  If you like what you see here, you can sign up on the sidebar to receive a daily recipe by email, add the RSS feed to your own reader, or follow Emmy Cooks on Facebook, Twitter, or Pinterest.

 

Advertisements

6 thoughts on “My Favorite Recipes: November 2012

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s