It was difficult to choose my favorite recipes from this month! My top five recipes below were all new to me this month, so they are ones that I am newly excited about. But I also cooked several of my old standbys, so make sure you scroll back through this month’s posts to find your own new favorites.
Thank you for reading and cooking along with me! And welcome to the many new readers who have joined us this month. To receive daily recipe updates, you can subscribe to this blog via RSS or email, or follow @emmycooks on Twitter (links on the sidebar). And special thanks to The Kitchen’s Garden Project and Cook Every Day for your recognition of emmycooks this month.
And finally, hey, maybe a recipe index would be helpful around here. If you have created one and have any tips for me, will you please leave me a note in the comments? Thank you!
I have to admit the quick whole wheat spice bread won me. Finally made it and could barely control the urge to gobble it hot from the oven… Okay, maybe I did eat a fair mass of it slathered in butter. Awesome toasting bread too, and great with curries! Loving your blog, Emmy! :D
I’m so glad to hear that you are liking both the bread and the blog. And I agree that a sweet bread like this is great with spicy food! I made three extra loaves this week to give away.
Oh yum! All your recipes look delish!!!
Thanks, Kat! I like the recipes you post as well–I keep planning to make those baked cilantro fries!