My Favorite Recipes: September 2012

Have you entered the Food in Jars Cookbook giveaway yet?  Do it now.  It’s not just for canning enthusiasts, although it might turn you into one.

Welcome to Emmy Cooks!  You can see more of my favorite recent recipes by clicking the “My Favorite Recipes” category on the sidebar (here are June, July, and August).  If you like what you see here, you can sign up on the sidebar to receive a daily recipe by email, add the RSS feed to your own reader, or follow Emmy Cooks on Facebook, Twitter, or Pinterest.

At the end of each month, J and I separately choose our top five Emmy Cooks recipes of the month and then we compare notes.  Usually a bit of discussion goes into the final selection, and occasionally even dissent (like when we couldn’t agree on the best chocolate cookies of the month).  But this month, we picked the exact same five.  Here you go.

  Roasted Cauliflower and Chickpea Salad
  Baked Fish with Thai Basil and Peppers
  Grilled Broccoli
  Grilled Kale Salad with Ricotta and Plums
  Sweet and Spicy Tomato Jam
  And the Readers’ Favorite: Healthy Cookies

Thank you for reading and cooking along!


4 thoughts on “My Favorite Recipes: September 2012

  1. Hannah

    I’m making your roasted cauliflower and chickpea salad this week. I made a pot of chickpeas over the weekend and used the broth for couscous and polenta. Thanks for the suggestion to keep it! I’m happy to have a stash of chickpeas in the fridge to eat all week, as well. Happy October to you!

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